Our White and Sparkling Wines
Freshness, Elegance and Identity of Piedmont
Welcome to the section dedicated to Tenuta La Pergola’s white and sparkling wines, a journey through the freshest and liveliest nuances of our wine production. Each bottle tells the story of our territory: the hills of Southern Piedmont, the ideal climate, the generous soil and the passion of our family, which has been carefully cultivating and making wine for generations.
Martinotti Method sparkling wines: the party in a bottle
Tenuta La Pergola’s sparkling wines are our liveliest interpretation: wines moved by a fine, persistent bubble, ideal for toasting special moments or lightly accompanying an entire meal. Processed with the Martinotti method, they preserve all the fragrance and freshness of the native grapes, giving joy at the first taste.
Minifior Brut
Discover the refined elegance of Minifior Brut, a delicious sparkling wine that comes from the harmonious fusion of Arneis and Chardonnay.
This wine enchants with its delicate and aromatic notes, revealing hints of small flowers that open up in the glass.
Minifior Brut is a tribute to authentic wine culture, expressing the passion for the land and the work of the winemaking family that produces it.
With an alcohol content of 12.5 percent and ideally served at a temperature of 10-12°C, this sparkling wine is perfect to accompany aperitifs and cold appetizers, offering a unique and unforgettable sensory experience.
The white soul of Piedmont, signed Tenuta La Pergola
Our white wines are made from carefully selected grapes grown according to the SQNPI-certified integrated production method, which guarantees respect for the environment, biodiversity and people. Harvesting is by hand, and vinification takes place in the winery using modern technologies that enhance the freshness and natural elegance of the grapes.
Our whites are ideal for every moment: from light aperitifs to convivial dining, from delicate fish dishes to vegetarian cuisine. Each sip releases floral aromas, fruity notes, savoriness and pleasant acidity, symbols of our territory.
Roero Arneis DOCG
TYPE: White
VARIETY: Arneis
VINTAGE: 2024
GRADATION: 12%
FORMAT: 750ml
SERVICE: 10-12°C
CONSUMPTION: 2 years
SMELL: Floral, fruity with light notes of hawthorn, apple, pear, almond
FLAVOUR: Dry, warm, soft, fresh, savory, abb. persistent, full-bodied
PAIRING: To be paired with appetizers and fish dishes
Color: Pale straw yellow with slightly golden reflections.
Piemonte D.O.C. Viognier "Flavour"
VARIETY: Viognier
VINTAGE: 2021
GRADATION: 13,5%
FORMAT: 750ml
SERVICE: 10-12°C
CONSUMPTION: 3 anni
SMELL: tropical fruit, fresh, floral
PAIRING: Apertitives and cold appetizers
Brilliant straw yellow with greenish flashes. Bouquet expresses notes of apricot, yellow peach, citrus and broom. Slender, refreshing sip with a savory, fruity finish.
Steel
Terre Alfieri DOCG Arneis Superiore
VARIETY: Arneis
VINTAGE: 2022
GRADATION: 12,50%
FORMAT: 750ml
Piemonte DOC Chardonnay
TYPE: White
VARIETY: Chardonnay Piemonte 100%
VINTAGE: 2022
GRADATION: 13%
FORMAT: 750ml
SERVICE: 10-12°C
CONSUMPTION: 2 years
SMELL: Fruity, intensely fragrant, slightly aromatic with notes of apple, pear, melon
FLAVOUR: Dry, warm, soft, fresh, savory, fairly persistent
Color: Pale straw yellow with reflections tending toward green.
Piemonte DOC Rosato "Dono di Luna"
FORMAT: 750ml
CONSUMPTION: 2 years
SERVICE: 10-12° C
SMELL: Floreal, fruity, with sensations of herbaceous notes
FLAVOUR: Dry, warm, soft, fresh, savory, balanced, with a harmonious result.
PAIRING: To be paired with appetizers, fish dishes or white meat warm, soft, fresh, savory, balanced, with a harmonious result.
Descrizione Mancante
FAQ - Frequently asked questions about our White Wines and Sparkling Wines
Yes, you can buy wines online safely. Transportation is insured and guaranteed.
Yes, we ship throughout Italy and abroad.
Of course! We organize tastings by appointment, with visits to the vineyards and tasting of multiple labels.
Yes. We offer hospitality in our B&B with independent mini lodgings to fully experience the countryside.
We make only a brut sparkling wine, the residual sugar is between 6 and 12 g/l, the taste is more savory and not very cloying because the base is Arneis.
Yes, but in controlled quantities and only where necessary, in compliance with regulations and quality.