Rosso Piemonte: Emotions to Drink, History to Live.
From the hills of Roero, Monferrato and Langhe, our red wines are born: as intense, elegant and sincere as the land that generates them. Each sip tells of our past, our family and the magic of Terre Alfieri.
In the heart of Terre Alfieri, where Roero, Monferrato and Langhe meet, our red wines are born: authentic, intense, deep. Each bottle tells of our land, our passion and respect for the environment. One sip and you are already on a journey among ripe fruits, spices and the elegance of the truest Piedmont.
Monferrato DOC Rosso Novello (manca etichetta)
TYPE: Red
VARIETY: Freisa
VINTAGE: 2024
GRADATION: 12%
FORMAT: 750ml
SERVICE: 14-16°C
CONSUMPTION: All-meal
PAIRING: It goes well with all courses, a fruity and light red wine
Novello is a red wine, with a low alcohol content, between 11°C and 13°C.
It is made through carbonic maceration, an alcoholic fermentation that lasts 7 to 20 days.
It differs from today’s traditional winemaking technique because it transforms sugar into alcohol without the use of yeast, taking advantage of the self-fermentation process of the grapes in the absence of oxygen.
It allows the production of particularly colorful and fragrant wines with intense notes of berries, strawberry and raspberry.
Barbera d'Asti DOCG
TYPE: Red
VARIETY: Barbera Pure
GRADATION: 14%
FORMAT: 750ml
SERVICE: 16-18°C
CONSUMPTION: After 3 years
SMELL: Floral, fruity, vinous, broad with notes of rose, cherry, plum
FLAVOUR: Dry, warm, soft, fresh, abb. tannic, savory, full and pleasant
PAIRING: Pair with succulent pasta dishes, red meats, hard cheeses
Between purplish and crimson. The aromatic profile stretches over sensations of geranium, berries, moss and loam. Soft on the palate, endowed with juicy freshness and non-overpowering tannins. It takes leave on fruity notes.
Barbera Monferrato DOC
TYPE: Red
VARIETY: Barbera Pure
GRADATION: 13%
FORMAT: 750ml
SERVICE: 18-20°C
CONSUMPTION: After 3 years
SMELL: Floral, fruity, vinous, broad with notes of rose, cherry, plum
FLAVOUR: Dry, warm, soft, fresh, abb. tannic, savory, full and pleasant
PAIRING: Pair with succulent pasta dishes, red meats, hard cheeses
Freisa D'Asti DOC
TYPE: Red
VARIETY: Freisa Pure
GRADATION: 13%
FORMAT: 750ml
SERVICE: 16-18°C
CONSUMPTION: After 3 years
SMELL: Clean with fresh vinous notes
FLAVOUR: Dry, slightly lively and tannic
PAIRING: Pair with succulent first and second courses, hard cheeses
Ruby red. The nose offers aromas of cranberry, morello cherry, bramble blossom and fir bark. In the mouth it is soft, savory and juicy, with responsive tannins accompanying the fruity finish.
Monferrato DOC Dolcetto
TYPE: Red
VARIETY: Dolcetto Pure
GRADATION: 13%
FORMAT: 750ml
SERVICE: 16-18°C
CONSUMPTION: After 3 years
SMELL: Floral, fruity, vinous, with herbaceous overtones and fragrances of rose, cherry, plum. fresh, tannic, savory, with pleasant bitter notes, elegant structure
FLAVOUR: Dry, warm, soft Color: Ruby red with purple hues
PAIRING: Suitable for pairing with Italian-style appetizers, agnolotti, vegetable soups and egg dishes
Bright ruby with light purple hints. The nose has hints of red currant, raspberry, cherry and balsamic herbs. Fruity and flavorful palate, characterized by lively tannins.
Piemonte DOC Bonarda
TYPE: Red
VARIETY: Bonarda Piemontese
VINTAGE: 2021
GRADATION: 13%
FORMAT: 750ml
SERVICE: 18-20°C
CONSUMPTION: After 3 years
SMELL: Intense, fruity, vinous, with notes of cherry, plum
FLAVOUR: Dry, warm, pleasantly soft, abb. tannic, savory, full and pleasant
PAIRING: Goes well with red meat, game, hard cheeses
Piemonte DOC Grignolino
TYPE: Red
VARIETY: Grignolino
VINTAGE: 2021
GRADATION: 13.5%
FORMAT: 750ml
SERVICE: 14-16°C
SMELL: Fruity, fresh fruit and hint of black pepper
FLAVOUR: Light body, elegant, degreasing
PAIRING: Goes well with white meats, fatty fish, vegetable dishes and firsts
Transparent garnet with ruby highlights. Hints of orange, strawberry, gentian and rhubarb distinguish the nose along with iron mineral hints. The sip is fresh, savory and slender, with succulent tannins and reminiscences of bitter roots.
Barbera d'Asti DOCG Superiore
TYPE: Red
VARIETY: Barbera Pure
VINTAGE: Barbera Pure2021
GRADATION: 13%
FORMAT: 750ml
SERVICE: 18-20°C
SMELL: Floral, intensely fruity and vinous, with notes of cherry, plum and hints of almond
FLAVOUR: Dry, warm, soft, fresh, abb. tannic, savory; elegant in structure
PAIRING: Goes well with red meat, game, hard cheeses
Bottle aging: up to 6-8 years.
Organoleptic characteristics: Distillation alcohol. O.I.V. 14.00% vol.
Color: Consistent ruby red.
Aromas of ripe cherry, cranberry, rose essence and mint emerge from the glass, enriched by aromas of underbrush, chocolate and carob. Taste development structured, warm and full, with opulent tannins joining the lively freshness anticipating the fruity and spicy epilogue.
Vinified in steel and matured for one year in large barrels.
Cisterna D'Asti DOC Superiore
TYPE: Red
VARIETY: Croatina
VINTAGE: 2016
GRADATION: 14,5%
FORMAT: 750ml
SERVICE: 14-16°C
CONSUMPTION: After 8 years
SMELL: Spicy, slightly fruity, ethereal, broad with
notes of cooked fruit, vanilla, wood and green pepper
FLAVOUR: Dry, warm, soft, fresh, tannic, savory; elegant in structure, full-bodied, persistent
PAIRING: To be paired with hard cheeses, red meat, game
From the vinification of Croatina grapes, a typical vine of the area whose strong character it expresses, comes Cisterna d’Asti, a wine with a deep-rooted and ancient tradition, which was awarded D.O.C. status in 2002: a wine with pronounced characteristics of intensity of taste and aroma, balanced by prolonged aging in oak barrels.
Terre Alfieri DOCG Nebbiolo Superiore
TYPE: Red
VARIETY: Nebbiolo
VINTAGE: 2022
GRADATION: 13.5%
FORMAT: 750ml
SERVICE: 18-20°C
Nebbiolo d'Alba DOC
TYPE: Red
VARIETY: Nebbiolo
GRADATION: 13,5%
FORMAT: 750ml
Description Luca Maroni, 95pts Nebbiolo d’Alba San Lorenzo 2021:
Strong in its intense spice, balsamic and minty, creamy pushes its well-pure cassis aroma.
Great power of sweetness and vanilla, great extractability, ignited power from majestic grade. But its qualifying persuasiveness of perfume does not originate only in the quantity and accomplished ripeness of the fruit, in the quality and intensity of the spice: such a sweet olfactory tendency could not be appreciated but for the implied, excellent enological sharpness of its transformation.
And its great fruit has good residual turgidity. A champion of great rank then, on the palate with mighty tannin and yet harmonious softness, for grapes and production technique, of very virtuous qualitative carat.
Monferrato DOC Rosso "Bric du Sivu"
TYPE: Red
VARIETY: Barbera, Croatina, Nebbiolo
VINTAGE: 2021
GRADATION: 14.5%
FORMAT: 750ml
SERVICE: 18-20°C
CONSUMPTION: After 8 years
SMELL: Full, floral and fruity, with notes of cherry, plum,fruit compote, vanilla and green pepper.
FLAVOUR: Dry, warm, soft and fresh. Tannic and savory. Elegant structure and body.
PAIRING: Goes well with red meats, game, hard cheeses
An all La Pergola creation, resulting from the skillful blending of some of the estate’s best wines: Barbera, Croatina, Nebbiolo, vinified separately and later blended and aged in barriques for a few months. To be tasted at maturity (at least 5 years in the bottle).
Slightly shaded ruby on the rim. The evocative aromatic range opens on perceptions of chinotto, gentian and bramble berries, associated with memories of rhubarb, cinchona and carob. Restless tasting, equipped with pleasant freshness and evolving tannins. Excellent taste-olfactory correspondence.
Vinification in steel and maturation of 12 months in barrique.
Piemonte DOC Bracchetto
TYPE: Red
VARIETY: Bracchetto Pure
VINTAGE: 2023
GRADATION: 6%
FORMAT: 750ml
SERVICE: 14-16°C
CONSUMPTION: After 2 years
SMELL: Aromatic, floral with hints of rosehips, fruity with hints of raspberries.
FLAVOUR: Sweet, fairly soft, fairly fresh, not very savory; weak of body
PAIRING: It goes well with all desserts in general and in particular with cream cakes, dry pastries, almond cakes, hazelnut cakes
Clear, bright ruby. The nose offers graceful aromas of cherry, raspberry, rosewater and violet. The palate is fresh and graceful, with restrained sweetness accompanying the delicately almondy fruity and floral finish.
